Deerholme Farm Local Food

Deerholme Farm is a renowned destination for farm-to-table cuisine, offering a unique culinary experience that showcases the best of the Cowichan Valley's local food scene. With a focus on foraging and wild foods, the farm's chef and owner, Bill Jones, creates original dishes that blend global techniques with regional flavors. From private dinners and cooking classes to seasonal food dinners and foraging workshops, Deerholme Farm provides a range of opportunities for food lovers to connect with nature and indulge in delicious, locally-sourced cuisine. With its emphasis on sustainability and community, Deerholme Farm has become a beloved institution in the Cowichan Valley, attracting visitors from across the region and beyond. By combining exceptional food with a deep understanding of the local environment, Deerholme Farm offers a truly unforgettable experience.